Fusion Flavours: Caramelized Banana Spring Rolls with Coconut Dip

Fusion Flavours: Caramelized Banana Spring Rolls with Coconut Dip

Bananas are a versatile fruit, loved for their natural sweetness and creamy texture. But what if we took them on a fusion journey? These caramelized banana spring rolls bring together the tropical sweetness of bananas with the crispy, golden perfection of fried spring rolls. Paired with a creamy coconut dip, this recipe is a delightful dessert or indulgent snack that’s sure to impress!

Ingredients

For the spring rolls:

• 4 ripe bananas, halved lengthwise
• 2 tbsp brown sugar
• 1 tsp ground cinnamon
• 8 spring roll wrappers
• 1 egg, beaten (for sealing)
• Vegetable oil (for frying)

For the coconut dip:

• 200ml coconut milk
• 2 tbsp honey or maple syrup
• 1 tsp vanilla extract
• 1 tsp lime juice

Instructions

1. Prepare the bananas:

   • Sprinkle the banana halves with brown sugar and cinnamon. Allow them to sit for a few minutes to absorb the flavours.

2. Assemble the spring rolls:

   • Place a banana half on the lower third of a spring roll wrapper. Roll it up tightly, folding in the sides as you go. Seal the edges with a brush of beaten egg. Repeat with the remaining bananas and wrappers.

3. Fry the spring rolls:

   • Heat vegetable oil in a deep skillet or pot over medium heat. Fry the spring rolls in batches, turning occasionally, until golden brown and crispy (about 2-3 minutes per roll). Drain on paper towels.

4. Make the coconut dip:

   • In a small saucepan, combine coconut milk, honey, vanilla extract, and lime juice. Simmer over low heat for 5 minutes, stirring occasionally, until slightly thickened.

5. Serve:

   • Arrange the spring rolls on a plate and serve warm with a bowl of the coconut dip on the side. Garnish with a sprinkle of shredded coconut or powdered sugar if desired.

Serving Suggestions

• Pair with a scoop of vanilla ice cream for an indulgent dessert.
• Serve with fresh tropical fruits like mango or pineapple for a refreshing contrast.

Why You'll Love This Recipe This recipe takes simple bananas and transforms them into a decadent treat. The crispy wrapper, caramelized filling, and creamy dip create a delightful balance of textures and flavours. It’s a fusion dessert that’s easy to make and impossible to resist.

Try It and Share! We’d love to see your take on these caramelized banana spring rolls. Share your creations on social media using #BananaSpringRolls and inspire others to explore fusion flavours. Enjoy!